Categories: Main Entrées
(Entrees served with choice of two sides unless noted)
All Meals during Dinner are served w/ a Honey Butter Glazed Piece of Cornbread
Two large crab cakes, mixed with lump crab, seasoning, spices and onions, sautéed and then oven finished with remoulade sauce
Atlantic Salmon Grilled and Basted with a Brown Sugar Glaze (Add Shrimp or Lump Crab Meat $8.00)