Brunch
Saturday – Sunday 10am – 3pm

Brunch
Saturday – Sunday 10am – 3pm
Jumbo Gulf Shrimp, Applewood Smoked Bacon, Andouille Sausage, Sautéed Mushrooms, Onions and Roasted Red Peppers, Over local Stone Ground Grits.
Catfish or Whiting, Applewood Smoked Bacon, Andouille Sausage, Sautéed Mushrooms, Onions and Roasted Red Peppers, Over local Stone Ground Grits.
Two eggs cooked any style and served with Choice of Meat Applewood bacon, Sausage, Country Ham, and French Toast or Waffle and Grits or Home Fries.
Chopped Applewood Bacon, Sausage, Caramelized Onion, Green Peppers and Cheddar Cheese. Served with Home Fries.
Onions, Peppers, Asparagus, and Mushroom Served with Home Fries.
Cinnamon and Nutmeg Dipped French Toast with Two Eggs (any style)
Golden Brown Waffle with Maple Syrup on the side with Two Eggs (any style) Add Chicken $6.00
Pork Sausage $6.00 , Bacon $6.00, Country Ham $5.00, Salmon $8.00, Turkey Bacon $6.00, Two Eggs (any Style) $5.00, Stone Ground Grits $5.00, Home Fries $6.00, Fresh Fruit $6.00, Red Velvet Waffle $8.00